Tag Archives: Saveur
Mendoza Mountain High
Posted on 01. Oct, 2005 by Dunn Robbins.
A reprint of the October 2005 feature from Issue No. 87 of Saveur. Please click here to view the PDF.
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Argentina’s White Hope: Fragrant Torrontés Looks for a Place on America’s Wine List
Posted on 01. Nov, 2004 by Dunn Robbins.
Saveur, November 2004, by Roger Morris November 2004 – New York, NY: Argentina’s Northwest and part of its central region is barren desert, receiving only about ten inches of rainfall annually, but irrigation water from melting snows in the nearby Andes helps make the provinces of Mendoza, La Rioja and Salta prime vineyard land for Cabernet [...]